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The Happy Loaf Breads
kamut
Organic Kamut Sourdough
rye
Organic Rye
Sourdough
spelt
Organic Spelt Sourdough
wheaten
Organic White Wheaten Sourdough

The Happy Loaf Cakes and Muffins
apple
Apple Spelt Muffins
choc
Chocolate Apple
Spelt Cake
banana
Chocolate Banana
Spelt Cake
almond
Coconut, Almond
Orange Cake
parsnip
Parsnip Spelt Cake
pear
Pear & Ginger
Spelt Cake
rye
Rye Fruit Cake
carrot
Carrot Spelt Cake

 

 

Rye Fruit Cake

Our Rye Fruit Cake is wheat free, sugar free, dairy free and yeast free!

This delicious moist fruit cake is made without sugar. More than half of it contains raisins, which gives it its sweetness. This is one of our most long-standing recipes first made by my Dad in the early '80s. It is to this day one of our most popular products, very popular with people that are eliminating sugar from their diet for health and lifestyle reasons.

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Moyglass Bakery, Moyglass, Loughrea, Co. Galway, Ireland.
Market Stall: Nicholas Market, (off Shop Street), Galway City,
Every Saturday, from 9am - 4.30pm

All images on this site copyright Moyglass Bakery.
Images: http://www.patoconnor.org/
Design: The Drawing Board

iofga
We use all organic flours in our baking, and we are certified by IOFGA.